The Australian Nut
Taking pride in…
Importing Australia’s finest Macadamia Nuts
to the US Market.
What We Do
The Australian Nut strives to deliver the highest quality Macadamia Nuts to the US market.
An exclusive strategic partnership with Jondell Macadamia Farm is core to The Australian Nut’s supply capabilities into the US. Jondell is located in Gympie, Queensland, part of the original birthplace of the Macadamia nut.
In addition to working with Jondell, we have carefully assembled a trusted network of partner suppliers who all share a dedicated focus on delivering premium, high provenance and high governance Macadamias.
Our Partnership
The partnership has a shared commitment to sustainability, traceability, reliability and assurance.
Each nut is carefully hand processed, and every step from cultivation to packaging, is carefully monitored to guarantee that our nuts are of the highest quality.
With our secure distribution network, you can be sure that your order will arrive quickly and safely within the US.
Our Products
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Roasted Kernel
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Distribution Sizes
Products can be distributed via a flexible range of sizes varying from retail ready 8oz bags to 25 pound vacuum-sealed bags for wholesale, and up to large containers for scale.
Downloads
Australian Quality Standards for Processors
Australian National Residue Survey
Australian Macadamia Nuts
Being native to Australia, its macadamias are considered to be one of the world's highest-quality nuts.
Macadamias have been grown there for
thousands of years.
This long history of cultivation has allowed Australian farmers to perfect their growing and harvesting techniques.
This heritage results in nuts with a consistently high quality and flavor.
Contact Us
To find out more and get specific information on the products, quality assurance, order sizes, order forms, and or anything else, please don’t hesitate to get in touch.